Rujia Ristorante Review
A modern Chinese restaurant in Paolo Sarpi area with polished interiors and Sichuan-inspired flavors that stay friendly rather than fiery.…
Tsukiji Market Restaurant Review
The legendary Tsukiji Fish Market in Tokyo reimagined as a restaurant inside a Milanese building in Isola. Intro Milan has…
Fan Wu Review
A modern Chinese restaurant near Porta Venezia for familiar classics in a polished setting. Intro Located at Viale Tunisia 30,…
Batong Ristorante Review
A low-key Yunnan-focused spot near Lima wheremushrooms, rice noodles, and bold regional flavorsbring something different to Milan’s Chinese food scene.…
Sumire Review
A tucked-away Moscova spot serves the kind of sushi, tonkatsu and omurice that actually tastes like Japan. Intro Tucked into…
MU Dimsum Review
Milan’s Michelin-listed Cantonese hideaway where dim sum gets the upscale, design-forward treatment it deserves. Intro Tucked just steps from Stazione…
Ristorante Dastorkon Review
A rare Central Asian restaurant in Milan, where Kyrgyz, Kazakh and Uzbek classics meet Russian comfort food in a ethno-oriental…
Chifa Peru Review
A Chinese-Peruvian spot in Milan where wok energy, roast chicken comfort, and fusion history all meet on one table Intro…
Chifa Review
A no-frills Yunnan-focused spot in Milan’s Chinatown serving the city’s only proper Crossing-the-bridge noodles Intro Tucked just off Via Paolo…
Poporoya Review
One of Milan’s most important Japanese restaurants, Poporoya helped bring authentic sushi culture to the city and remains a true…